Billy P's HOT & HUGE transformation

[GrowthMaster]

2007







2009


















Video Interview with Billy after his contest win


2010

[condemned88]

Wait just one minute. Is that seriously the kid in the first pic? Oh myyyyyyyyyy.

[anpuZA]

Oh fuck he is seriously sexy. He looks like a singer we have here in SA, who incidentally isn't as big, but seriously ripped and hot. They must share some genetic material, cause even the ears (and the love for earrings) is the same. Except of course this guy just upped the muscle size a whole lot. Complete hottie.

[A.M.]

In 2007 he looks like 24 yo, then in 2009, 34.

[drew]

Damn! Good job to that guy. Hot too!

[mutador]

mm handsome
would be great to see him off season and bulky

[growingbigger]

Damn, that's some serious growth. Someone please tell me how to do that to my legs!

[falseyedee]

that is quite the 3 year transformation. from geek to god in 36 months. awesome!

[anpuZA]

Falsy... if you consider the first pics those of a geek... I would seriously SERIOUSLY like to meet such a geek. Woah, you can fix my PC and my bloodflow. IT's good!

[collegebud]

Originally Posted by A.M.

In 2007 he looks like 24 yo, then in 2009, 34.

Ah, the difference a dark tan can do...

[Lucas88]

Originally Posted by collegebud

Ah, the difference a dark tan can do...

Dark tan and a haircut. The longer hair usually makes most men look younger IMO.

[Gymini29]

nice "bitch" tits too

[mario2007]

The guy looks GREAT! No bitch tits and looks young. Where do these comments come from?

[myself09]

YouTube - 2009 OPA Festival City Bodybuilding Championships -...

[msllover]

Any update on this one?

[Mdlftr]

Originally Posted by mario2007

The guy looks GREAT! No bitch tits and looks young. Where do these comments come from?

If you look at the first picture under "2010" when he is facing the camera and raising his right arm behind his head. There is clearly a raised lump all around the outer edge of the aerola around his nipple. He does have "bitch tits", albeit a slighter case than some we've seen.

The "looks older" comment is probably due to the fact that he has lower bodyfat levels, due to contest preparation. The lower bodyfat levels make his face look more angular, and more mature.

He still has accomplished an amazing transformation, even if it isn't completely "natural". Hopefully he won't have any long term negative impact on his health due to using "supplements" to improve his conditioning.

[raven79]

The truth is this guy is actually very good-looking even when he was a little younger. I don't know his heritage, but he appears to be Italian-American. It is obvious that he uses about anything he can get his hands on to get bigger because it was a very quick body change. The thing is he looks really amazing and his low body fat makes him appear natural, other than the gyno on his chest. He is quite beautiful!

[Yachirobi]

Personally, I think he looked better when he was younger, but that's in the face. The body has improved but I miss the softer face. He does have roid face--not a bad thing on everyone but he was better looking before. I say all this not to say that he's ugly. No, he looks great, but sometimes there's a cost to getting big.

[bigbearny]

btw who's the sexy hunk he's shaking hands with in the first pic?

[Lucas88]

Originally Posted by bigbearny

btw who's the sexy hunk he's shaking hands with in the first pic?

That would be Frank McGrath.

[raven79]

Originally Posted by Yachirobi

Personally, I think he looked better when he was younger, but that's in the face. The body has improved but I miss the softer face. He does have roid face--not a bad thing on everyone but he was better looking before. I say all this not to say that he's ugly. No, he looks great, but sometimes there's a cost to getting big.

With the way he looks now Yachirobi, he could be from the Jersey Shore. I have no idea, but he just looks like he is from that region of the country. I need to stop guessing on things I have no basis for. :-(

[Mdlftr]

Originally Posted by raven79

With the way he looks now Yachirobi, he could be from the Jersey Shore. I have no idea, but he just looks like he is from that region of the country. I need to stop guessing on things I have no basis for. :-(

Sorry to burst your fantasy bubble, but Billy P is NOT from 'Jersey!

IF you search on OPA,which is the show he was doing, it stands for "Ontario [Canada] Physique Association".

Secondly, his speech is NOT anything like a "Jersey Accent". Here, from the webpage, "How to Speak with a New Jersey accent" are a few rules, none of which he is following in his interview:

3. Drop the "r" in most of your words to begin encompassing one of the major phonetic differences of New York and New Jersey dialect; for example, saying "ba" instead of "bar" is common in New Jersey. Practice dropping your "r"s as a good primer for speaking with a valid Jersey accent, but don't overdo it.

4 Relax your consonant sounds in other words. Particularly pay attention to the relaxation of "d", "t", "l", "s", and "o". These sounds will result in a lazier and more languished feel to the overall word and capture a bit of the New Jersey style of speaking.

5 Learn a bit of the New Jersey colloquial language as different words are used to describe different things, a shopping cart is a carriage and a hero sandwich is a grinder. Noticing distinctions in language usage will make your accent more believable and authentic.



Read more: How to Speak With a New Jersey Accent | eHow.com http://www.ehow.com/how_2273069_spea...#ixzz1Xk5q9S3A

He's "probably" Canadian. Hey, no shortage of hot bodybuilders there -- Frank McGrath, anyone?

Mdlftr

[luvyalots]

I don't know about rule #5...having lived in New Jersey most of my life, I've never called a shopping cart a carriage and I've only heard grinder used near Philadelphia and South Jersey...and yes, there is a big difference between North Jersey and South Jersey. The other rules are about right, though...

[Mdlftr]

Originally Posted by luvyalots

I don't know about rule #5...having lived in New Jersey most of my life, I've never called a shopping cart a carriage and I've only heard grinder used near Philadelphia and South Jersey...and yes, there is a big difference between North Jersey and South Jersey. The other rules are about right, though...

I'm originally from the other end of PA and we NEVER talk about "grinders" unless we mean a "coffee grinder". We have "hoagies" and "subs".

Regionalisms are hard to understand in their geographic distribution. I've heard of "grinders" in eastern Connecticut and the Delaware shore, but no where else. Go figure!

[raven79]

I was just saying that he 'appeared' to look like guys from the Jersey Shore. I didn't mean to take this out of context. The fact that he is Canadian actually makes me like him more. I have to admit that I have never heard him speak, nor really paid that much attention to anything else he has done. I will stop talking now!

[newmus]

Originally Posted by Mdlftr

...and a hero sandwich is a grinder....

actually a grinder is a sub/hero but it differs in the bread used - it has a harder crust hence the name

[Mdlftr]

Originally Posted by newmus

actually a grinder is a sub/hero but it differs in the bread used - it has a harder crust hence the name

Interesting. In Delaware they say that the difference is that a "grinder" is a hot sandwich, whereas a "sub" or "hoagie" is cold.

In Connecticut, they say that a "grinder" came from sandwiches where the meat was ground up in the preparation - e.g. ground beef on roll, ground ham on a roll, etc. etc. That first version with ground beef sounds a lot like a hamburger!

Probably have as many "rules" about the meaning as there are regions that use the term!

[newmus]

Originally Posted by Mdlftr

Interesting. In Delaware they say that the difference is that a "grinder" is a hot sandwich, whereas a "sub" or "hoagie" is cold.

In Connecticut, they say that a "grinder" came from sandwiches where the meat was ground up in the preparation - e.g. ground beef on roll, ground ham on a roll, etc. etc. That first version with ground beef sounds a lot like a hamburger!

Probably have as many "rules" about the meaning as there are regions that use the term!

you may be right, because my definition comes from a local landmark restaurant